All Stories
Creating carpets for Holmwood
Find out how we’re creating new carpets for Holmwood in the final phase of the Holmwood Redecoration Project.
The Solas Point: Canna’s new art installation
A new multi-sensory art installation is taking shape on the Isle of Canna to mark the creative world of Margaret Fay Shaw.
The whimsy of netsuke
Find out more about the symbolism seen in the Japanese art of netsuke, several examples of which are found at our properties.
Edinburgh’s Pantry: Tatties, neeps, oranges and lemons
This is the third in our series of articles about Edinburgh’s pantries of the past, and looks at fruit and vegetables in the Scottish diet.
The Great Eight at Gladstone’s Land
Kate Stephenson, Visitor Services Manager at Gladstone’s Land, tells us about some of her favourite things to look for at the newly reopened property.
Mary, Duchess of Montrose (1884–1957), née Douglas-Hamilton
Join Regional Curator Sarah Beattie for the final post in her series exploring the lives of the Hamilton family and the impact they had on the building, collections and interiors at Brodick Castle.
Wine and dine: 17th-century Dutch still life paintings at Hill of Tarvit
We explore the unique table settings seen in paintings at Hill of Tarvit in Fife.
Hester Bateman – British silversmith and entrepreneur (1709–94)
We take a look at the life and legacy of one of Britain’s most famous female silversmiths.
Edinburgh’s Pantry: herring, haggis and hucksters
This is the second in a series of articles that highlights the food and drink to be found in Edinburgh’s pantries of the past. This time we take a look at meat and fish.